In 2016, our hot sauce was initially crafted and brewed in the modest kitchen of a local tavern situated in the Orlando West, Soweto. As word of our distinctive hot sauce began to spread, it rapidly gained popularity, captivating the taste buds of customers, friends, and family alike. Their valuable feedback and opinions proved to be instrumental in the evolution of our hot sauce, ultimately resulting in the exceptionally delectable product that we offer today. It was indeed a rigorous and challenging endeavour, akin to a baptism of fire. Find out more